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Heat oven to 375°F.
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Unroll dough on cookie sheet and separate into 4 rectangles; press each into 6x4-inch rectangle, firmly pressing perforations to seal.
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Spread 1 tablespoon pizza sauce on half of each rectangle to within 1 inch of edge.
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Sprinkle each with 3 tablespoons cheese; top with 6 slices pepperoni.
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Fold dough diagonally over filling; firmly press edges with fork to seal.
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Sprinkle each triangle with 1/4 teaspoon grated cheese.
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With fork, prick top of each to allow steam to escape.
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Bake 13 to 15 minutes or until deep golden brown. Serve warm.